Loaded Chicken Alfredo Gnocchi Bake

It’s another recipe…
But I guarantee you it’s a good one!!!

Add a salad and you have a meal.

Loaded Chicken Alfredo Gnocchi Bake


3 cups gnocchi (17.6 oz. package)
2 cups frozen broccoli
2 cups cubed cooked chicken
1/2 cup crumbled cooked bacon
1 – 15 ounce jar Alfredo sauce
1 1/2 cups shredded mozzarella cheese


Cook the gnocchi according to the package directions. Drain.
Stir together the gnocchi, broccoli, chicken, bacon, and Alfredo sauce.
Spoon into a casserole dish.
Top with mozzarella cheese.
Bake at 400 degrees for 20-22 minutes.
Turn oven to broil for 2-3 minutes or until the cheese starts to brown.
Make sure you keep an eye on it because it will brown quickly.
Serve immediately. Makes 6-8 servings.




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